Different mangalica pork or beef products with traditional seasoning. They are stuffed in either natural or artificial casings and they are heat-treated in the last phase of their manufacturing process. Different products – beef Parisian, (beef Parisian), pork cheese, frankfurters, hams, liver patés, seasonal grilled sausages, raw sausages, liver sausages, Debreceni sausages and abalone bacon with two flavors – fall in this product group.
